Fulvic acid (not to be confused with folic acid) is rapidly being recognized as one of the key elements in many outstanding health and scientific breakthroughs of the 21st century. Although it’s healing benefits have been known and used for centuries in some parts of the world, modern scientists and doctors are just starting to recognize it’s extraordinary potential.
Researchers have known for years that more than 90 nutrients are needed to maintain optimum health. These nutrients include a minimum of 59 minerals, 16 vitamins, 12 amino acids and 3 essential fatty acids as well as many others. But swallowing a lot of vitamin pills does not guarantee absorption or utilization of these vital nutrients. When the body does not absorb nutrients from food or supplements, the door is open for disease.
Scientists have found that Fulvic acid is the element that makes nutrients absorbable, resulting in a dramatic impact on all kinds of diseases and health problems that afflict us today. They call it the elixir of life and theorize that without it nothing would live.
In the beginning, our naturally fertile soils contained adequate amounts of humic and Fulvic produced by microbes within the soil. They delivered nutrients and minerals to the plants.
Largely, modern agriculture has one goal – to product an abundance of attractive, saleable products. Since the farmer is paid by the bushel, yield is more important than nutritional content. To control the diseases that are a by-product of sick soil and forced yield, excessive amounts of nitrate fertilizers are applied to the soil … a practice that stunts and destroys the vital microorganisms that are essential in creating the Fulvic that converts minerals to plant nutrients.
Largely, modern agriculture has one goal – to product an abundance of attractive, saleable products. Since the farmer is paid by the bushel, yield is more important than nutritional content. To control the diseases that are a by-product of sick soil and forced yield, excessive amounts of nitrate fertilizers are applied to the soil … a practice that stunts and destroys the vital microorganisms that are essential in creating the Fulvic that converts minerals to plant nutrients.
Sick Soils = Sick Plants = Sick People and Animals
When microbes are depleted from the soils, inorganic minerals cannot be converted into the organic minerals needed by plants. Excessive use of nitrate fertilizer inhibits the formation of normal plant proteins and stimulates an over-abundance of unused amino acids that attracts insects. Since pests were created to eat diseased plants, sicker and sicker farm crops increase the food supplies for insects, leading to increased infestation. The farmer’s reaction is to apply more pesticides and fungicides to save his infested crop. This in turn inhibits or destroys even more vital microorganisms that are essential in converting minerals to plant nutrients.
As a nation of consumers eating this inadequate food, we are creating widespread mineral and vitamin deficiencies. Your body has little chance of maintaining good health year after year if it is consistently deprived of the tools it needs for proper function and to keep itself well.
Although it seems that many diseases appear suddenly, the sad truth is they are the result of years of deficiency that could have easily been reversed through proper nutrition and supplying adequate Fulvic acid. We all know that disease starts at a cellular level long before any serious symptoms appear.
Although it seems that many diseases appear suddenly, the sad truth is they are the result of years of deficiency that could have easily been reversed through proper nutrition and supplying adequate Fulvic acid. We all know that disease starts at a cellular level long before any serious symptoms appear.
Fulvic consists of an immense arsenal and array of powerful phytochemicals, biochemicals, supercharged antioxidants, free-radical scavengers, super oxide dismutases, nutrients, enzymes, hormones, amino acids, antibiotics, antivirals and antifungals.
Fulvic acid is a bio-available chelated molecule that can also chelate. As a refiner and transporter of organic minerals and other cell nutrients, it has the ability to turn bad guys into good guys by chelating and humanizing free-radicals. Depending on the chemical makeup of the free-radical, they can be incorporated into and become a part of life sustaining bio-available nutrients. In the event that the chemical makeup of the free radical is of no particular benefit, it is chelated, mobilized and carried out of the body as a waste product.
Many of the substances that make up humic matter have yet to be discovered and catalogued among the known and documented organic chemicals. We are beginning to realize that what we know about Fulvic acid and its full impact on nutrition is just the tip of the iceberg.
Do your homework on it and you'll find the many advantages and benefits there are to taking fulvic minerals!
Grace and Peace,
Ed
Uriinternational.com/realfoodforlife
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